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Celebrate Christmas on the farm! Chant de blé offers you a meal featuring the finest local produce, all-you-can-eat fouées, gift ideas and much more... Reserve your meal (30?) concocted by Sébastien Bruzeau, chef at the gourmet restaurant l'Epine.
Description
- Fairs and markets
- Gastronomy and wine
- Traditionnal manifestation
Opening
| Jours | Horaires |
|---|---|
| Dimanche | 11h00 à 17h00 |
Rates
- Full adult price : 30,00 € - repas